Chinese Food
All Recipes
Buckwheat noodles in the style of literature and art
This bitter summer. I have no appetite. In the days of air conditioning, the whole person still has no spirit At this time, you just need to turn off the air conditioner, open the window, let the wind of nature blow away the heavy and solidified... ...
Minced beef with ginger and pepper
This is a very simple Sichuan dish. You can eat and drink. No one drinks in our family. It's best served with white rice. Of course, it's also a good choice to eat mixed noodles. Even soup with oil should be clean
Pumpkin beef millet porridge for baby
Pumpkin and beef are good for invigorating the spleen and nourishing the stomach. Maodou dad wants Maodou to eat pumpkin millet porridge. So he made a pot for him this weekend. As a result, he only drank half a small bowl. The rest went to my an... ...
Minced beef and green bean lettuce bowl
Crispy and tender lettuce wrapped with fresh beef and hot rice. Take a big bite with your hand.
★ beef foam, celery and emerald scissor noodles ★
Scissor noodles are Shanxi's pasta snacks. It is named after the use of scissors when making noodles, and because the noodles are fish shaped, it is also called fish cutting. Bo Ma also used spinach juice to make the dough color this time. So wh... ...
Beef soup
Autumn is a season of transition from summer to winter. It's a time when people's resistance is relatively weak. Beef can improve the body's disease resistance. It can nourish the spleen and stomach, strengthen the muscles and bones, dissipate p... ...
Home recipe - UFO star Burger
Go home to eat - always walking, looking for and running for life. What's it like to catch up with for two meals? It's just a warm little nest and an easy meal hamburger as a delicious Western fast food. We've been used to it in the fast-paced l... ...
Mapo Tofu and solar eclipse
The smell of Pepper Fried in the pot. The snow-white tofu is wrapped in red oil. It's put into the mouth and swallowed in hot mouth. It's comfortable from head to foot. Although the mouth is numb, I don't want to stop for a second. One mouthful ... ...
Baked red bean with fried egg and cheese
In the cold winter, make some girlfriends, make this delicious cheese food, strong cheese taste, tomato sauce wrapped with soft glutinous red beans, plus a half cooked fried egg. It will meet the hearts of cheese fans full of love for cheese. Le... ...
Hot pot with tomato
The bottom of the red pot is bubbling with delicious hot bubbles. Drink some hot soup before it's hot. It's a little sour. It's refreshing. The full-bodied fragrance fills the whole mouth. When the meat dishes come here, they become the supporting role.
Mapo Tofu
A bowl of Mapo Tofu
Christmas Garland Curry Rice
BBO will move the Christmas wreath with special significance to the baby's table. Bless all the little babies in the new year. Keep away from diseases. Keep healthy and happy every day.
Cook's tale of xiaoniubao
Hi. I'm fawn. Children's shoes are starting to have a winter holiday. You can go shopping and eat with your friends again. Play all day. Don't envy the children's shoes that are still working. There will be an annual holiday soon ~ every time yo... ...
Beef mashed potatoes
The highest level of mashed potatoes is mashed potatoes with minced meat. Kuai has a spoonful of mashed potatoes sprinkled with sauce. When it's eaten, it's full of fragrance in addition to its dense taste. It's unforgettable.
Japanese food with spaghetti and tomato sauce
Pasta is usually eaten with a fork. But at that time, we didn't look elegant. A fork of pasta was eaten by us. The sour taste of tomato stimulates the secretion of saliva. The meat sauce is delicious. The noodles are chewy. I really have to swallow them.
[minced beef with sauce] Wusong's favorite local dishes in the Jianghu
A jar of liquor and a plate of beef with sauce are almost the standard food for the swordsmen in the Jianghu in the martial arts stories. It can be said to be the best of the dishes. This sauce beef is delicious and easy to make. The seasoning p... ...
Fried beef with fennel
Fennel, joss stick, beef, joss stick, Pan Fried Bun. That's more fragrant, of course. It's made at home at weekends. Fried Bun with anise and beef stuffing
[bibimbap in stone pot] this is the authentic bibimbap in stone pot. It's rich in ingredients.
Bibimbap in stone pot is the most famous staple food in South Korea, with the most authentic flavor in Quanzhou. The rice is soft and glutinous. The pot is crispy and fragrant. It's mixed with all kinds of vegetables and bibimbap sauce. It's ver... ...
[Patty burger] it's full of meat and juicy. Hamburgers do this.
The most enjoyable hamburger. It must be a hamburger made by myself. Today, Alvin, the cooking teacher, taught us how to use the mixed pork and beef mince to make a delicious burger with quick sauce.
Vietnamese fried spring rolls
Vietnamese fried spring roll is a representative of Vietnamese food. I will order any Southeast Asian food. It's different from the Chinese Spring Festival roll. The Chinese style uses wheat flour to spread the skin by hand, while the Vietnamese... ...
